Best Diets You Can Follow In 2025 For Rapid Weight Loss

Updated Jan 13, 2025 | 07:00 AM IST

SummaryRapid weight loss diets promise fast results by creating calorie deficits. While effective short-term, they can lead to nutrient deficiencies and muscle loss if unsupervised.
Best Diets You Can Follow In 2025 For Rapid Weight Loss

Weight loss, to feel healthier, to prepare for a specific event, or just as a boost in the fitness journey, is on most people's bucket list. Rapid weight loss does need to be approached with care because of potential health risks. In that case, five of the well-researched diets from U.S. News & World Report on Best Diets can be of help in losing pounds efficiently in 2025.

Even when aiming for rapid results, balance and nutrition are key. Structure your meals as follows:

  • Fill half your plate with non-starchy options like spinach, zucchini, and bell peppers.
  • Include lean sources such as chicken, tofu, or eggs to preserve muscle mass.
  • Add avocado, nuts, or olive oil for essential nutrients.
  • Choose complex carbs like quinoa or sweet potatoes, but keep portions small.

Is Rapid Weight Loss Ever a Good Idea?

Rapid weight loss may be beneficial to people who face health issues, such as diabetes, high blood pressure, or high cholesterol. In this regard, when their BMI is greater than 30, the very low-calorie diet may be recommended by physicians. These VLCDs may help in controlling risks and facilitating a healthier weight, which further minimizes the chances of suffering from severe conditions, including postmenopausal breast cancer and colon cancer.

For others, rapid weight loss may serve as a motivational impetus but should be balanced with efficacy and sustainability. A healthcare provider should be consulted before beginning any weight loss program.

5 Best Diets for Rapid Weight Loss in 2025

1. Jenny Craig Diet

The Jenny Craig Diet is a highly structured meal program that provides clients with prepackaged, portion-controlled foods to manage calorie intake while teaching them healthy eating habits. This also includes the practice of intermittent fasting for better effects.

One thing that differentiates Jenny Craig is one-on-one coaching. Members receive individualized advice on the timing of meals, portion control, and balanced eating, leading to sustainable weight loss. The average weight loss for participants is 1–2 pounds per week, which makes it a very practical approach for people seeking steady, fast results.

2. Ketogenic Diet

The ketogenic diet, or keto, emphasizes high-fat and low-carb foods to induce ketosis, a state where the body burns fat for energy. This approach leads to significant weight loss, especially in the initial stages.

Beyond weight loss, keto is also said to improve mental acuity, energy, and stabilization of blood sugar. However, the diet's strictness comes at a great cost. Fattening avocado, fatty fish, nuts, and lean proteins are the stars, while carbohydrates in the form of bread, pasta, and sugar are banished.

3. SlimFast Diet

For individuals who want a convenient, time-saving diet, SlimFast offers effective meal replacement solutions in the form of shakes, bars, and smoothies. It is great for losing up to 20 pounds, meaning participants can get to their goals in 8–10 weeks.

While convenient, it's important to balance other meals with nutrient-rich foods in order to avoid deficiencies. SlimFast is ideal for a busy person who cannot find time for meal planning but wants to lose weight rapidly.

4. WeightWatchers Diet

WeightWatchers, recently branded as WW, combines the strengths of behavioral science, nutrition, and technology into a total solution for weight loss. In their point system, users get the freedom to choose from hundreds of foods.

WW is more than a weight loss program, offering programs designed for people with diabetes or those on GLP-1 drugs like Ozempic. The program is comprehensive with a strong app, recipes, and support groups, making it accessible and effective.

5. Volumetrics Diet

The Volumetrics Diet flips the conventional diet on its head, focusing on low-calorie-density foods that are high in nutrients. Think fruits, vegetables, broth-based soups, and whole grains. Participants eat filling, water-rich foods, so they consume fewer calories while still feeling satisfied.

Volumetrics isn't a restriction diet but rather a lifestyle, teaching one portion control and how to eat. It's not a diet, as most of the ingredients can be sourced at any local grocery store.

Also Read: 20-Minute At-Home Pilates To Tone Up And Burn Fat

Essentials of Rapid Weight Loss

Though effective diets, rapid weight loss comes with its challenges:

Water Weight vs. Fat Loss

Many rapid plans will initially cause water loss, which is sure to return after the normal eating habit is resumed.

Sustainability

Fad diets will always create an urge to consume and hinder one's ability to stick to a diet for long periods of time.

Nutrient Deficiencies

Eliminating specific food groups entirely can lead to the omission of necessary vitamins and minerals.

These three challenges can be overcome by focusing on rapid weight loss as the stepping stone to good lifestyle changes. This should be complemented with exercise, mindful eating, and stress management to sustain progress.

Lifestyle Changes for Maintaining Weight Loss

Quick diets may be a great starting point, but sustainable lifestyle habits are essential for long-term success. These include regular exercise, balanced nutrition, and control of stressors. All of these can maintain a healthy weight.

In any case, all these diets focus on achieving one goal- that of general wellness. Begin small, and create a base upon which to sustain long-term outcomes.

Disclaimer: This article is for informational purposes only and should not replace medical advice. Consult a healthcare professional before starting any diet, especially if you have preexisting health conditions.

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Chocolates, Snack Mixes Recalled In US Over Risk Of Salmonella Contamination

Updated May 12, 2026 | 10:10 AM IST

SummaryThe recall is due to a specific ingredient — milk powder supplied by California Dairies — used in several products and snacks, particularly in seasonings.According to the Food and Drug Administration (FDA), the potentially tainted powdered milk and buttermilk were voluntarily recalled on April 20.
Chocolates, Snack Mixes Recalled In US Over Risk Of Salmonella Contamination

Credit: AI generated image

Dozens of food products, including chocolates, snack mixes, popcorn, chips, and nuts, have been recalled in the US over the risk of salmonella contamination.

The recall is due to a specific ingredient — milk powder supplied by California Dairies — used in several products and snacks, particularly in seasonings.

According to the Food and Drug Administration (FDA), the potentially tainted powdered milk and buttermilk were voluntarily recalled on April 20.

Which Products Have Been Recalled?

Ghirardelli Chocolate Powders:

  • Chocolate Flavored Frappe
  • Classic White Frappe
  • Premium Hot Cocoa Pouch Bulk
  • Chocolate & Cocoa Sweet Ground Powder
  • White Chocolate Flavored Sweet Ground Powder
  • Vanilla Frappe Mix
  • Chocolate Flavored Frappe Mix
  • Classic White Frappe Mix
  • Chocolate Flavored Frappe Mix
  • Classic White Frappe Mix
  • White Mocha Frappe Mix
  • Mocha Frappe Mix
  • Frozen Hot Cocoa Frappe Mix
Utz Chips

  • Zapp's Brand Bayou Blackened Ranch Potato Chips
  • Zapp's Brand Bayou Blackened Ranch Potato Chips
  • Zapp's Brand Bayou Blackened Ranch Potato Chips
  • Zapp's Brand Big Cheezy Potato Chip
  • Zapp's Brand Big Cheezy Potato Chip
  • Zapp's Brand Salt and Vinegar Potato Chips (60ct)
  • Dirty Brand Salt and Vinegar Potato Chips
  • Dirty Brand Maui Onion Potato Chip
  • Dirty Brand Sour Cream and Onion Potato Chips
Pork Rinds and Seasonings

  • Bottles of Pork King Good Sour Cream & Onion Seasoning
  • Bags of Pork King Good Sour Cream & Onion Pork Rinds
  • Bags of Pork King Party Size Sour Cream & Onion Pork Rinds
Nuts and Trail Mix

  • Fisher Tex Mex Trail Mix
  • Southern Style Nuts Gourmet Hunter Mix
  • Southern Style Nuts Gourmet Hunter Mix
  • Southern Style Nuts Hunter Mix
  • Squirrel Brand Travelers Mix
  • Squirrel Brand Town & Country Mix
  • Squirrel Brand Town & Country Mix
  • Good & Gather Mexican Street, Corn Trail Mix
  • Giant Eagle Pita Chips:
  • Baked Pita Chips with Parmesan, Garlic & Herb
Popcorn and Popcorn Seasonings

  • Wildlife Seasoning Sour Cream & Onion Popcorn Topping
  • Williams Sonoma-branded Popcorn Sampler Gift Box with White Cheddar Seasoning
  • Fireworks Popcorn Poppings & Toppings gift set containing White Cheddar Seasoning
Cheese Curds

  • Stoltzfus Family Dairy Sour Cream
  • Onion Cheese Curds
Frozen Pizzas

  • Culinary Circle Ultra Thin Crust Chicken Bacon Ranch Frozen Pizza
  • Great Value Thin Crust Chicken Bacon Ranch Frozen Pizza
  • Great Value Stuffed Chicken Bacon Ranch Frozen Pizza
  • Mama Cozzi's Biscuit Crust Sausage & Cheese Frozen Breakfast Pizza
  • Mama Cozzi's Biscuit Crust Cooked Pork Belly Crumbles, Cooked Bacon Topping, Pepper & Onion Frozen Breakfast Pizza
Although there are no reports of injuries or adverse health effects, officials are concerned the products could be in consumers' or grocery stores' freezers, refrigerators, or pantries.

Also read:India Launches SEHAT Mission To Connect Farming With Nutrition And Health

The FDA urges people who purchased the products to throw them away or return them for a refund.

A separate Salmonella recall impacting 12 flavors of the popular chocolate brand Spring & Mulberry was also recently announced by the FDA, but appeared to be linked to a date supplier. It wasn't immediately clear if there was any connection to the California Dairies recall.

Another is a public health alert issued by the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) for headcheese over possible contamination with Listeria monocytogenes (Lm).

What Is Salmonella?

Read More: Why The Norovirus Outbreak On A Caribbean Cruise Ship Is Not A Cause for Panic

As per the US Food and Drug Administration (FDA), Salmonella is a group of bacteria that can cause gastrointestinal illness and fever called salmonellosis. It can be spread by food handlers who do not wash their hands and/or the surfaces and tools they use between food preparation steps. It can also happen when people consume uncooked and raw food. Salmonella can also spread from animals to people.

The FDA notes that people who have direct contact with certain animals, including poultry and reptiles, can spread the bacteria from the animal to food if hand washing hygiene is not practiced.

Pets, too, could spread the bacteria within the home environment if they eat food contaminated with Salmonella.

Common symptoms of Salmonella include

  • diarrhea,
  • fever,
  • stomach cramps 6 hours to 6 days after being exposed to the bacteria.
The illness usually lasts 4 to 7 days, and most people recover without treatment, while in some, the illness may lead to hospitalization.

Children younger than 5, adults 65 and older, and people with weakened immune systems are more likely to have severe illness.

End of Article

India Launches SEHAT Mission To Connect Farming With Nutrition And Health

Updated May 11, 2026 | 10:00 PM IST

SummaryThe joint national mission of the ICAR and the ICMR aims to link agriculture with better nutrition, disease prevention, farmer welfare, and science-based policymaking.
India Launches SEHAT Mission To Connect Farming With Nutrition And Health

Credit: PIB

In a major national initiative connecting agriculture, nutrition, and public health, India today launched the ‘SEHAT Mission’ — Science Excellence for Health through Agricultural Transformation.

Launched in the national capital Delhi, is a joint national mission of the Indian Council of Agricultural Research (ICAR) and the Indian Council of Medical Research (ICMR) that aims to link agriculture with better nutrition, disease prevention, farmer welfare, and science-based policymaking.

The mission aims to build a framework for ‘Healthy Food, Healthy Farms and a Healthy India’.

“The ‘SEHAT Mission’ represents a major transformation in India’s policy-making approach, where the government is no longer focusing only on treatment but also on prevention, early detection and continuous care,” said Union Health Minister JP Nadda at the launch. He said the initiative demonstrates that India is now moving ahead with a proactive rather than reactive healthcare approach.

Nadda noted that India must now develop indigenous solutions rooted in its own scientific research, institutional experience, and evidence-based practices.

“Low-cost, high-quality and scientifically validated solutions will be the most useful for the country, and ICMR is fully committed to working in this direction,” Nadda said.

  • How the SEHAT Mission Will Transform Food, Farming and Healthcare
  • Under the mission, the ICAR and ICMR will collaborate and create a scientific chain connecting farms, food plates, and public health.

    The mission will play a significant role in addressing both malnutrition and the rapidly rising burden of non-communicable diseases such as diabetes, hypertension, and cancer.

    It will focus on:

    • bio-fortified crops,
    • nutrient-rich food products,
    • integrated farming systems,
    • health and safety measures for farmers,
    • dietary solutions for lifestyle diseases,
    • the ‘One Health’ approach.

    Also read: Hantavirus: How India’s Virus Surveillance System Is Preparing To Track Rat-Borne Virus Early

    The initiative will work towards improving the health and safety of farmers and agricultural laborers to reduce risk from exposure to pesticides, imbalanced use of chemicals, and hazardous conditions faced during agricultural work.

    It also seeks to establish stronger institutional coordination between agriculture and medical research systems so that food production, public nutrition, and disease prevention can be addressed through integrated planning and scientific collaboration.

    Officials associated with the program said the initiative is expected to create a scientific framework under which agriculture policy, nutrition strategies, and healthcare systems can work together in a coordinated manner.

    The launch of the mission comes at a time when India is increasingly facing dual challenges of nutritional deficiencies on one hand and rising lifestyle-related diseases on the other.

    Read More: Can Thalassemia Affect Brain Health? Experts Explain

    The initiative is expected to lead to

    • improvements in nutritional quality,
    • reduction in hidden hunger and micronutrient deficiencies,
    • prevention of non-communicable diseases,
    • better health and safety for farmers,
    • development of sustainable food systems
    • stronger science-based policy support.
    The mission also encourages long-term research on the relationship between food systems, nutrition patterns, and disease trends in India while promoting sustainable agricultural practices that contribute to better public health outcomes.

    End of Article

    US Issues Health Alert Over Headcheese Deli Meat Linked to Listeria Risk

    Updated May 11, 2026 | 09:00 PM IST

    SummaryListeria is a bacterium found in soil, water, and animals that can contaminate food and cause listeriosis, a serious infection, according to the World Health Organization. It can live and grow even at refrigerator temperatures.
    US Issues Health Alert Over Headcheese Deli Meat Linked to Listeria Risk

    Credit: FSIS

    A public health alert has been issued by the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) for headcheese over possible contamination with Listeria monocytogenes (Lm).

    Headcheese is a ready-to-eat (RTE), pork deli meat product typically made from meat and seasonings that are cooked together and formed into a loaf or jelly-style product.

    The FSIS, in a statement, said that no recall was initiated as the products are no longer available for purchase.

    Which Products Are Under Alert?

    The fully cooked pork headcheese products were produced on January 20, 2026.

    The products were intended for slicing at retail delis, and some deli purchases may display only the producer’s brand without the expiration date.

    The following products are subject to the public health alert.

    • Various weight packages packed or sliced in retail delis, containing “DAISY BRAND Meat Products HEADCHEESE,” with a “USE BY” date of “MAR 26 2026.”
    • Various weight packages packed or sliced in retail delis, containing “DAISY BRAND Meat Products HEADCHEESE,” with a red sticker indicating “HOT” and a “USE BY” date of “MAR 26 2026.”

    The products bear the establishment number “EST. 21406” inside the USDA mark of inspection. According to FSIS, the products were distributed to retail deli locations in Illinois and Indiana.

    How Was The Contamination Detected?

    Also read: Can Healthy Foods Increase Lung Cancer Risk? New Study Raises Concerns

    The possible contamination was discovered as part of an ongoing illness outbreak investigation by the FSIS, the Illinois Department of Public Health, and local health departments. The localized outbreak of Lm caused illness among three people in Illinois.

    A team from the FSIS collected an unopened headcheese product sample that tested positive for Lm.

    “Further testing is ongoing to determine if the product samples are related to the specific outbreak strain,” the statement said.

    Noting that the recently purchased product may remain in consumer refrigerators, the FSIS urged “consumers who have purchased these products not to consume them”.

    “These products should be thrown away or returned to the place of purchase. Consumers who have purchased these products are also urged to clean refrigerators thoroughly to prevent the risk of cross-contamination,” the agency added.

    Read More: Why The Norovirus Outbreak On A Caribbean Cruise Ship Is Not A Cause for Panic

    What Is Listeria?

    Listeria is a bacterium found in soil, water, and animals that can contaminate food and cause listeriosis, a serious infection, according to the World Health Organization. It can live and grow even at refrigerator temperatures.

    People usually become sick after eating contaminated items such as soft cheeses, deli meats, or unpasteurized milk. Symptoms may be mild or flu-like, but the infection can lead to dangerous problems, including meningitis.

    In the United States, listeria is the third leading cause of death linked to foodborne illness and is responsible for about 260 deaths each year.

    Consumption of food contaminated with Lm can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, pregnant women, and their newborns.

    Symptoms Of Listeria

    Listeriosis can cause

    • fever,
    • muscle aches,
    • headache,
    • stiff neck,
    • confusion,
    • loss of balance
    • convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms.

    Further, the FSIS stated that in pregnant women, the infection can cause

    • miscarriages,
    • stillbirths,
    • premature delivery or life-threatening infection of the newborn.

    In addition, serious and sometimes fatal infections can occur in older adults and persons with weakened immune systems.

    Listeria Treatment

    Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food.

    End of Article