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When you are eating food, especially foods that you like, it is very difficult to not stuff yourself with it completely. Many people also experience the urge to eat food again even if they had a full course meal before, and most of the time they give into the cravings. However, this is not a healthy practice as you are not only overeating but also overworking your body.
When you over consume food, your body ends up storing the excess fat and energy, causing weight gain and other health issues. Here is where this Japanese eating habit comes in. Have you ever heard about ‘Hara Hachi Bu’?
The Cleveland Clinic explains "Hara hachi bu" is a Japanese phrase translating to "eat until you are 80% full." This dietary practice originates from Okinawa, Japan, where it's a cornerstone of healthy eating. Remarkably, Okinawans exhibit some of the world's lowest rates of heart disease, cancer, and stroke, coupled with exceptional longevity.
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Experts highlight the value of this approach, particularly for those prone to overeating. It encourages stopping consumption when feeling slightly satisfied, offering a practical method for gauging appropriate portion sizes.
Eat like you have had enough, not like you cannot have another bite: When you have food on your plate, try to guess how much of it would make you feel full. Then, think about what 80% of that amount would look like. Maybe it's a little less than you usually eat, like leaving a small part of your meal. The idea is to feel like you've had enough, not like you can't eat another bite.
Also, how fast you eat matters a lot. Your stomach needs about 20 minutes to tell your brain you're full. If you eat too fast, you might eat too much before your brain gets the message. Experts suggest eating slowly, so your body has time to realize when you've had enough. This trick also helps people who don't eat enough, because they can eat smaller meals more often, which is easier on their stomachs.
Many of us feel like we have to finish everything on our plates, even when we know we're not really hungry anymore. It's hard to leave food behind. It's okay to not eat it all. If you often eat too much without thinking, try this, leave just one bite of food on your plate. It's a small step, but it can make a big difference. After you get used to that, you can try leaving two bites. The important thing is to take it slow. Don't try to change too much at once. Listen to your body and how it feels. Pay attention to your thoughts about food. This way, you can slowly learn to eat just the right amount, and feel better about your meals.
Mindful eating is the key to healthy living, it helps you become more aware of your feelings and physical sensations. According to Diabetes Spectrum, this practice is used to help people deal with various challenges, including eating problems, sadness, worry, and unhealthy eating habits. Here are some habits you should incorporate in your life for better eating:
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American TV personality Kim Kardashian has opened up about the steps she takes to care for her health, including taking 35 supplements daily.
Speaking on a podcast, the 45-year-old mother admitted she suffers from “pill fatigue.”
“I take probably 35 supplements a day,” the reality star revealed. “I spread them out three times a day.”
The mother of four said she struggles particularly with fish oil supplements because of their lingering taste, and even wished there were an IV drip alternative available.
“I thought, ‘Okay, I can't do this fish oil anymore. I have pill fatigue. I have to stop these fish oil [supplements], and I got my bloodwork, and it was so evident that I stopped and I had to start again,” Kim said.
“I wish there was like an IV drip (for fish oil) I could do every day, and I would just do it on my way to work,” she added.
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Further, Kim revealed that her family, including her mother, Kris Jenner, and sisters, regularly use DEXA scans to monitor bone density.
A DEXA scan (Dual-Energy X-ray Absorptiometry) is an imaging test that uses low-frequency X-rays to measure bone density and analyze total body composition, including lean muscle, fat mass, and visceral fat.
“I actually know a portable DEXA scan person that comes in a van, and you lie down,” she shared.
“Each one of my sisters and my mom — we all live in the same gated community — so we have the van drive by, and we all jump in the van, and you just lie down, and it scans your body maybe like three minutes. And it tells you all about your bone density.”
Kardashian also said she undergoes yearly scans with her family and is continuing to explore new wellness tools.
Kim has also been diligent about monitoring her health in recent years. In a November 2025 episode of The Kardashians, she revealed that doctors had discovered a small aneurysm in her brain.
At the time, Kim explained that the aneurysm — a balloon-like bulge in a blood vessel in the brain — could be linked to the stress she had experienced over the years. She said her divorce from Kanye West, the responsibilities of being a single mother of four, her multiple business ventures, and studying law had all contributed to immense stress.
Shortly before that episode aired, Kim also discussed the aneurysm during an appearance on Good Morning America.
“It's just a good measure to go; make sure that you always check everything,” Kim said. “Health is wealth, and you just have to be careful with everything that you do.”
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Persistent back pain is often ignored as a minor issue, but when it continues or worsens over time, it may be a sign of an underlying spinal condition. One such condition is spinal stenosis, which involves narrowing of one or more spaces within the spinal canal.
It can develop due to age-related changes, herniated discs, thickened ligaments, or previous injuries, most commonly affecting the lower back and neck. Since spinal stenosis progresses slowly and symptoms may appear mild at first, early detection becomes crucial to prevent long-term complications, including permanent nerve damage.
In its early stages, spinal stenosis may cause mild discomfort, tingling, or numbness. However, as the narrowing worsens, pressure on the nerves increases. This can lead to chronic pain, weakness in the limbs, and difficulty walking or maintaining balance.
If ignored for a long time, the condition can result in permanent nerve damage. In severe cases, patients may experience loss of bladder or bowel control, a medical emergency that requires immediate attention. Delayed treatment reduces the chances of reversing nerve damage, making early recognition more important.
While occasional back pain is common, certain symptoms indicate something more serious:
Diagnosis of spinal stenosis focuses on identifying the extent of spinal narrowing and its impact on nerve function. It usually begins with a detailed assessment of symptoms and physical movement, followed by imaging tests such as spine X-rays, MRI, and CT scans.
In some cases, a CT myelogram may be advised for a more detailed view of the spinal canal and nerve compression. These tests help confirm the condition, locate the affected area, and determine its severity.
Treatment depends on how advanced the condition is. In the early stages, simple measures are usually recommended, such as regular exercises like walking or stretching, correcting posture, making ergonomic changes in daily routine, maintaining a healthy weight, and avoiding activities that strain the spine.
However, in more severe cases where nerve compression significantly affects daily functioning, certain procedures may be required.
Minimally invasive spine decompression (MISD) is a modern surgical approach designed to alleviate pressure on spinal nerves while preserving as much of the natural spinal structure as possible. Unlike the traditional laminectomy, which often involves significant removal of bone and muscle, MISD focuses on precision and stability.
Spinal fusion joins two or more bones in the spine to improve stability and reduce excessive movement.
Preventing spinal stenosis or slowing its progression involves a combination of lifestyle changes and early care:
Ignoring symptoms can lead to irreversible nerve damage and long-term disability. With early diagnosis, proper lifestyle changes, and expert care, it is possible to manage the condition effectively and maintain a good quality of life.
Credit: Amy Schumer/Instagram
American stand-up comedian and actress Amy Schumer has opened up on her colonoscopy procedure didn’t go quite as planned.
Speaking at the Not Skinny But Not Fat podcast, the 44-year-old Amy Schumer stated that she’s feeling "happier than I've ever been before," but admitted that she's also been experiencing some struggles.
“I actually had kind of a botched colonoscopy, so I’m not feeling very sexual,” she noted.
Schumer, who filed for an uncontested divorce with her husband of seven years, Chris Fischer, in January, reportedly didn't share any further details.
Previously, the Trainwreck star shared major insight into her health journey over the years—including how her diagnosis with Cushing Syndrome influenced her weight loss journey.
“I didn’t lose 30lbs, I lost 50,” Amy wrote in a post on social media platform Instagram. “Not to look hot which does feel fun and temporary. I did it to survive. I had a disease that makes your face extremely puffy and can kill you but the internet caught it and that disease has cleared.”
Cushing Syndrome is a hormonal condition that causes elevated levels of cortisol, and can cause death if left untreated, as per the National Library of Medicine.
Amy has also spoken of losing weight by using Mounjaro and her physical transformation via plastic surgery.
"I have been working to be pain free and I finally am," she wrote in a November Instagram post. “My endometriosis is better. My back is healing. I no longer have Cushing syndrome so my face went back to normal. I am grateful to be strong and healthy, especially for my son.”
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A colonoscopy is a 15 to 60 minute medical procedure that is used to examine the entire inner lining of the large intestine, which includes rectum and colon for abnormalities, such as polyps, inflammation, or cancer.
A doctor uses a colonoscope, which is a thin, flexible tube with a camera to take images, remove polyps, or take issue samples.
Most health experts, including federal guidelines and the American Cancer Society, recommend that people at average risk for colorectal cancer start screening at age 45. This usually means getting a colonoscopy once every 10 years, or opting for stool-based tests every one to three years. These guidelines also play a role in whether insurance companies cover the tests.
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Even so, most cases of colon cancer are still diagnosed in people over 50. What’s worrying, though, is the steady rise in cases among younger adults in their 20s, 30s and 40s over the past few decades.
Access to colonoscopies remains a concern, especially in low and middle income countries. Further, screening rates among younger eligible adults remain low. Only about one in five people aged 44 to 49 are up to date with recommended screenings.
Experts say that if the screening age were lowered further, participation might drop even more. For now, the focus remains on improving awareness and encouraging those already eligible to get screened on time.
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