Metabolism plays a big role in our health, it’s not just about helping your digestive system work smoothly, but the way your body breaks down the food and helps nutrients get absorbed into the body that matters. But often due to one reason or the other, your metabolism can slow down, which then causes issues with people. Many people think that the reason they may be gaining weight could be because of their poor metabolism, so how does one go about fixing this issue and how do you even know that the fault lies with your metabolism.
To understand why your metabolism may be slowing down, we must understand what role it exactly plays. Metabolism is the process your body uses to turn food into energy. It's essential for everything from breathing and digestion to keeping you warm. Several things affect how fast your metabolism works, including your genes, health, and lifestyle. A slow metabolism means your body burns fewer calories, which can lead to tiredness, dry skin, weight gain, and cravings.
There can be many reasons why your metabolism may be slowing down. You inherit some of it, and it tends to slow down as you age, often due to changes in your body and less muscle. Men and women have different metabolisms because of body size, makeup, and hormones. What you eat matters too – not enough healthy food or a very low-calorie or high-fat diet can slow it down. A lazy lifestyle, lack of sleep, and stress can also make your metabolism sluggish. Certain health problems like diabetes or an underactive thyroid, and even environmental factors, may also play a role.
While these are some common signs, it is best to visit a healthcare professional and ask for their opinions before you try a solution. There are many underlying reasons as to why you are experiencing slow metabolism, it can also be a side-effect of some medicine. A healthy lifestyle goes a long way, especially for people who already have digestive issues, kidney or even mental health issues like stress and anxiety.
Feeling tired all the time, even without a good reason, could mean your metabolism is slow. A slow metabolism means your body breaks down food into energy slowly, leaving you with low energy levels. You might feel sluggish or get tired easily throughout the day. Changes in what you eat or your body composition (how much fat and muscle you have) can also make you feel more tired.
Dry skin is common in winter, but if you have it all the time, it could be a sign of a slow metabolism. Thyroid hormones help control your metabolism and also keep your skin hydrated. If your thyroid isn't working right and your metabolism is slow, your skin might get very dry.
If you're eating healthy and exercising but still gaining weight, a slow metabolism could be the problem. A slow metabolism doesn't turn food into energy quickly, so you burn fewer calories. Extra calories are stored as fat, making it hard to lose weight.
Feeling cold even when it's not cold outside can be a sign of a slow metabolism. Your body generates heat through metabolism. If your metabolism is slow, your body temperature might be lower. Some studies show that people with an underactive thyroid or obesity may have lower body temperatures because of a slow metabolism. This can be because of problems with thyroid hormones, which help your body make heat.
Craving sugary or fatty foods can be a sign of a slow metabolism. Studies show that cravings are related to metabolic health. This is especially true for people who don't eat enough healthy foods, have bad eating habits, or have low muscle mass and high fat mass. Cravings might also mean your body isn't getting enough energy from the food you eat, so it wants more energy.
Everyone has mood swings sometimes. But if you have them often, it could be from a slow metabolism. Low energy and hormone problems that come with a slow metabolism can make you irritable and frustrated. Some older research also suggests a link between mental health issues and a slow metabolism.
Digestion and metabolism are connected. Digestion breaks down food, and metabolism turns it into energy. If your metabolism changes, like slowing down, it can affect your digestion. A slow metabolism can cause constipation, bloating, or diarrhea.
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Outbreaks rarely begin with dramatic scenes or obvious warning signs. More often, they start quietly, a traveler returning home with a fever, a strange laboratory result, or a clinician sensing that something about a patient’s illness does not quite fit. Before the public even hears the name of a virus, epidemiologists and public health teams are already tracing patterns, reviewing histories, and searching for clues.
The recent hantavirus cases linked to travel in South America have once again highlighted how infections move silently through the spaces we often overlook between environmental disruption and human movement, between fragile ecosystems and overwhelmed healthcare systems. Reports suggest that several travelers associated with the expedition cruise ship MV Hondius, which visited regions including Patagonia, later developed suspected or confirmed hantavirus infections. Health authorities across multiple countries have since initiated surveillance, contact tracing, traveler monitoring, and precautionary advisories while investigations continue.
Understandably, news like this creates anxiety. For many people, the phrase “Emerging Virus” immediately brings back memories of COVID-19, overwhelmed hospitals, lockdowns, and uncertainty. But before fear spreads faster than facts, it is worth understanding what outbreaks like these are actually telling us.
Hantaviruses are not new. They have circulated in nature for decades, primarily among rodents. Humans are typically infected after inhaling aerosolized particles from rodent urine, saliva, or droppings, especially in enclosed or poorly ventilated areas such as cabins, storage spaces, campsites, or abandoned buildings. Unlike influenza or SARS-CoV-2, most hantaviruses do not spread efficiently between humans. However, certain strains, particularly the Andes virus found in South America, have demonstrated limited person-to-person transmission under specific conditions, which explains why health authorities are treating the current situation carefully.
This is not a moment for panic, but it is absolutely a moment for attention. One of the most unsettling realities about infectious diseases is how predictable the larger pattern has become. Years ago, while reading David Quammen's Spillover, I was struck by the idea that pandemics are not random interruptions to civilization, but ecological consequences of how humans live.
Deforestation, urban expansion, habitat destruction, climate shifts, wildlife intrusion, and increasing global travel all create opportunities for pathogens to cross into human populations. Viruses are not aggressively hunting us down in the dramatic way headlines often imply. More often, humans repeatedly place themselves in situations where spillover becomes easier.
The current hantavirus outbreak is therefore not just about one ship or one cluster of infections. It is also about changing rodent habitats, ecological imbalance, global mobility, and healthcare systems still recovering from years of strain after COVID-19. In today’s interconnected world, an infection emerging in one region can become an international public health concern within days.
In infectious disease work, outbreaks often resemble cracks appearing in a wall long before collapse becomes visible. The outbreak itself is usually only the surface sign of deeper vulnerabilities underneath delayed surveillance, uneven diagnostics, exhausted healthcare workers, misinformation, political hesitation, ecological disruption, and public anxiety.
Laboratories frequently speak about signals. A single unusual test result may mean very little, or it may represent the earliest sign of a much larger problem quietly unfolding. The difficulty is that outbreaks rarely announce themselves clearly at the beginning. They whisper first.
A cluster of unexplained fevers. An unusual exposure history. A severe pneumonia case that does not behave as expected. A clinician calling the lab simply because something about a patient “Does not feel right.”
For the public, awareness matters far more than panic. Early hantavirus symptoms can resemble many viral illnesses and may include fever, severe body aches, chills, headache, fatigue, nausea, vomiting, abdominal pain, and dizziness. In some patients, particularly those who develop hantavirus pulmonary syndrome, symptoms can rapidly progress to cough, chest tightness, breathlessness, and severe respiratory distress.
In critical cases, fluid accumulation in the lungs can become life-threatening and require intensive care. Anyone with recent travel to affected regions, rodent exposure, or unexplained febrile illness should seek medical evaluation early rather than dismiss symptoms or self-medicate.
At the same time, modern outbreaks involve more than viruses alone. Misinformation now spreads with remarkable speed during every emerging infectious event.
Social media quickly fills with recycled videos, conspiracy theories, fabricated warnings, miracle cures, and fear-driven speculation. Public trust can fracture rapidly when noise becomes louder than evidence. This is why reliable information from organizations such as the World Health Organization (WHO), National Centre for Disease Control (NCDC), Indian Council of Medical Research (ICMR), other national public health agencies, and verified infectious disease experts remains essential.
Countries like India understand this deeply because outbreaks carry memory. From Nipah and H1N1 to dengue surges, scrub typhus seasons, and COVID-19, healthcare systems have repeatedly faced waves of fear and exhaustion. Yet behind every containment effort are professionals whose work often remains invisible- doctors caring for critically ill patients while making difficult clinical decisions, microbiologists validating results late into the night, infection prevention teams tracing contacts, epidemiologists connecting patterns across regions, laboratory technicians processing endless samples, sanitation workers disinfecting dangerous spaces, and nurses continuing through exhaustion while reassuring frightened patients and staff. Public health survives not only through science but through human endurance.
Infectious diseases also force a certain humility upon modern medicine. Scientific progress has been extraordinary, yet microscopic organisms continue to reshape economies, politics, healthcare systems, and human behavior across the globe. Technology alone does not guarantee preparedness. Scientific capability must coexist with trust, equity, communication, and systems thinking.
As the world watches the hantavirus situation unfold, both panic and complacency should be avoided. Alarmism distorts understanding, but indifference delays action. Emerging infections are now part of the reality of a planet experiencing ecological and climatic strain. More spillovers will happen. More outbreaks will emerge. The important question is not whether humanity can eliminate every microbial threat. It cannot.
The more important question is whether we can build systems capable of listening earlier, responding faster, communicating honestly, and protecting both people and ecosystems more responsibly. Because outbreaks rarely begin on the day the first case is confirmed. They begin much earlier, somewhere between a disturbed habitat, a rodent nest, a warming climate, a delayed diagnosis, an exhausted healthcare worker, and a society still learning how fragile the balance between humans and microbes truly is.
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You open Instagram for "just five minutes". Forty-five minutes later, you look up — and you have forgotten why you picked up your phone in the first place.
If this sounds disturbingly familiar, you are not alone. Across India, neurologists are seeing something deeply concerning: a generation of young, otherwise healthy individuals who are struggling to recall names, lose their train of thought mid-sentence, and find sustained focus nearly impossible. Informally, it's being called "brain rot" — and it is no longer a meme. It is a medical reality.
"The brain is not designed for 300 micro-decisions per hour. When you doom-scroll, you are not relaxing — you are exhausting your prefrontal cortex."
Reels, shorts, and endless social media feeds are engineered to exploit the brain's dopamine reward system. Every swipe delivers a micro-burst of novelty. The hippocampus — our memory consolidation center — requires periods of quiet and depth to encode information properly.
Constant digital stimulation denies it that window. The result is shallow processing: we end up consuming huge amounts of content but actually retain very little of it. Over time, this rewires the brain's attention architecture and makes it difficult to focus on anything that does not provide instant gratification.
The concern is particularly acute for India's youth. Studies suggest Indian teenagers and young adults spend upwards of five to seven hours daily on screens — a figure that has accelerated dramatically post-pandemic. In my clinical practice, I am seeing a rising number of patients in their 20s and 30s presenting with complaints that were once associated with middle age: difficulty concentrating, poor short-term memory, mental fatigue, and disrupted sleep. Investigations reveal no structural pathology. The culprit, almost invariably, is digital overconsumption.
The good news: the brain is neuroplastic. Damage from digital overuse is largely reversible if addressed early. Begin with intentional digital detox windows — no screens for the first hour after waking and the last hour before sleep.
Practice deep reading, even fifteen minutes daily; it actively rebuilds attention span. Physical exercise, particularly aerobic activity, promotes neurogenesis in the hippocampus. And critically, reclaim boredom — allow your mind unstructured rest, because that is precisely when memory consolidation and creative thinking occur.
Doom-scrolling is not a harmless habit. It is a slow erosion of your cognitive sharpness. The algorithm does not care about your memory. You must. Protect your attention — it is the foundation of everything your brain does.
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While salt is often blamed for high blood pressure, it is not the only factor contributing to those numbers. Many people carefully reduce salt intake yet continue to struggle with hypertension because several hidden causes often go unnoticed.
Understanding these triggers can help people take better control of their heart health before complications arise.
One major but overlooked reason is chronic stress. When the body stays under constant mental pressure, stress hormones like cortisol and adrenaline rise repeatedly. This causes blood vessels to tighten and the heart to work harder, gradually increasing blood pressure over time. Poor sleep also plays a significant role. People who sleep less than six hours regularly or suffer from conditions like sleep apnea may experience uncontrolled hypertension despite following a healthy diet.
Hormonal imbalance is another hidden culprit. Disorders of the thyroid or adrenal glands, as well as conditions like PCOS, can affect blood pressure regulation. In some individuals, high blood pressure may actually begin because of hormonal changes rather than lifestyle alone. This is why persistent hypertension should never be ignored or treated casually at home.
Certain medications can also cause a silent increase in blood pressure. Frequent use of painkillers, steroids, nasal decongestants, birth control pills, or even some herbal supplements may contribute to rising readings. Excessive caffeine, smoking, alcohol consumption, and a sedentary lifestyle further add to the risk.
Weight gain around the abdomen is particularly harmful because it increases resistance in blood vessels and affects how the body handles insulin. Similarly, unmanaged diabetes and high cholesterol damage arteries over time, making it harder for blood to flow normally.
Another commonly missed factor is dehydration. When the body lacks enough water, sodium concentration rises, forcing the heart to pump harder. Even low potassium intake from poor dietary habits can disturb the body’s blood pressure balance.
High blood pressure is often called a “silent killer” because symptoms may not appear until serious complications develop.
Regular health check-ups, monitoring blood pressure at home, staying physically active, sleeping well, and identifying underlying medical conditions are equally important as reducing salt intake.
Managing hypertension requires looking at the complete picture, not just the salt shaker on the dining table.
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