Cardiac arrest is no longer just an ailment of the elderly—it’s increasingly claiming young lives. Once considered rare in people under 40, sudden cardiac arrest (SCA) has become a growing concern, with cases linked to sedentary lifestyles, stress, poor nutrition, and undiagnosed heart conditions. Modern medicine offers critical care post-event, but Ayurveda, with its preventive approach, focuses on nurturing heart health holistically to prevent such emergencies in the first place.
Heart-related fatalities are no longer confined to older populations. Research shows a rise in heart attacks and sudden cardiac arrests among individuals in their 20s and 30s, particularly in urban settings. While genetic predisposition plays a role, lifestyle factors like excessive stress, erratic eating habits, sleep deprivation, smoking, and lack of physical activity are significant contributors.
The challenge? Unlike heart attacks, cardiac arrest strikes without warning—the heart suddenly stops beating, leading to fatality within minutes if not treated immediately. Conventional medicine focuses on intervention (like CPR or defibrillators), but Ayurveda takes a preventive stance, emphasizing balance in diet, lifestyle, and mental well-being to fortify the heart before trouble arises.
Ayurveda views the heart (Hridaya) as not just a physical organ but the seat of the mind and emotions, intricately connected to digestion (Agni), circulation (Rakta Dhatu), and mental well-being (Sattva, Rajas, Tamas). A weak heart isn’t only about cholesterol—it stems from imbalances in these systems. Ayurveda focuses on strengthening circulation, reducing arterial inflammation, and calming the nervous system, all of which play a crucial role in preventing sudden cardiac events.
Excessive Stress (Pranavaha Srotas Imbalance)- Chronic stress leads to high cortisol levels, constricting blood vessels and increasing the risk of cardiac events.
Ayurveda prescribes meditative breathing (Pranayama) and adaptogenic herbs like Ashwagandha and Brahmi to reduce stress at a physiological level.
Weak Digestion and Toxin Build-Up (Ama Accumulation)- Unprocessed food and poor metabolism create Ama (toxins) in the body, which leads to arterial plaque and inflammation.
Ayurveda focuses on light, digestible meals with spices like turmeric, garlic, and ginger to prevent toxin buildup and improve heart function.
Erratic Sleep Patterns (Vata Aggravation)- Late nights and insufficient sleep elevate heart risk.
Ayurveda recommends a strict sleep schedule, herbal teas, jeera water, medhi water, ginga water, rosewood water, and karingali water, along with oil massages to induce deep rest.
Overconsumption of Processed Foods (Tridosha Imbalance)- Junk food, excessive dairy, and sugar increase Kapha dosha, leading to obesity, high cholesterol, and sluggish circulation.
Ayurveda encourages a diet rich in fresh fruits, vegetables, and whole grains while minimizing excess salt and refined oils.
Smart Eating for a Strong Heart
Golden Rule: Follow a Satvik diet—fresh, home-cooked meals, rich in heart-friendly spices like turmeric, garlic, cinnamon, and cumin.
Best Heart-Boosting Foods: Amla (Indian gooseberry), flaxseeds, almonds, walnuts, and pomegranates.
What to Avoid: Excess salt, processed sugar, carbonated drinks, deep-fried foods, and excessive caffeine.
Herbal Allies for the Heart
Arjuna Bark: Ayurveda’s most powerful cardioprotective herb, known for strengthening cardiac muscles.
Ashwagandha & Brahmi: Reduce stress-related heart damage.
Garlic & Turmeric: Natural blood thinners that improve circulation.
Triphala: Helps detoxify and prevent cholesterol buildup.
Movement & Breathwork: The Yogic Way to a Healthy Heart
Yoga as Therapy: Postures like Bhujangasana (cobra pose), Setu Bandhasana (bridge pose), and Matsyasana (fish pose) support heart function and circulation.
Pranayama: Deep breathing exercises like Anulom-Vilom and Bhramari calm the nervous system, reduce blood pressure, and increase oxygenation.
Morning: Start with warm lemon water with honey or ginger tea to detoxify. Do morning walks.
Midday: Avoid skipping lunch—Ayurveda suggests lunch should be the heaviest meal.
Evening: Light dinners, early sleep, and avoiding screen exposure before bed improve cardiac rhythms.
The Intersection of Ayurveda & Modern Science
While Ayurveda provides holistic preventive measures, modern research is increasingly validating its effectiveness. Studies confirm:
Arjuna bark enhances cardiovascular endurance and reduces the risk of heart disease.
Turmeric (Curcumin) has proven anti-inflammatory effects that lower arterial plaque.
Yogic breathing significantly reduces blood pressure and heart rate variability in young adults under stress.
Preventing cardiac arrest isn’t about short-term fixes—it requires a sustainable lifestyle approach. Ayurveda, with its blend of personalized diet, mindful living, herbal supplementation, and stress management, offers a science-backed, holistic way to safeguard heart health.
For younger generations facing rising heart risks, the message is clear: proactive heart care starts now. Whether through daily yoga, heart-friendly foods, or simple lifestyle shifts, Ayurveda provides the toolkit to keep the heart strong, steady, and stress-free—long before medical intervention is needed.
Image Credit: Canva
What if your morning tea could do more than just shake off sleep? What if, instead of a quick caffeine fix, it became a ritual—one that aligns your body with nature’s rhythm, fuels your energy, and nurtures your mind?
Ayurveda dictates, mornings aren't simply about waking up; they're about laying the groundwork for the day to come. And what you introduce into your body first matters. Your tea isn't merely a beverage—it's a chance to align your doshas, support your digestion, and welcome clarity into your mind. So, before you grab that sugar-coated, milky mug, let's rethink what your morning tea should actually be doing for you.
As per Ayurveda, dinacharya or daily routine is essential for keeping the body, mind, and spirit in health. Having morning routines not only synchronizes us with nature's rhythm but also helps maintain overall well-being. An Ayurvedic morning routine grounds us for the day ahead, bringing equilibrium between the body's doshas—Vata, Pitta, and Kapha.
Dr. Rohit Sane, an expert in Ayurveda, underscores, "The early morning hours are sacred.". The mind is peaceful, the environment is calm, and the body is spontaneously preparing for the upcoming day. Ayurveda believes that this period, which is called Brahma Muhurta, is an opportunity to harmonize with nature's rhythm." Among the most important Ayurvedic traditions at this moment is beginning the day with a well-selected herbal tea, created to cultivate the body rather than merely waking it up.
In Ayurveda, the various periods of the day are dominated by three doshas:
Vata (2 a.m. - 6 a.m.) – Dominated by air and ether, Vata's energy encourages lightness, creativity, and movement. This is the best time to wake up, cleanse, and practice grounding activities such as meditation and deep breathing.
Kapha (6 a.m. - 10 a.m.) – Earth and water elements predominate, inducing heaviness and lethargy. Waking up after this time can cause drowsiness during the day.
Pitta (10 a.m. - 2 p.m.) – Governed by fire and water, this time increases concentration and productivity, making it the best time for work and solving problems.
Identification of these shifts in energy aids in the organization of a morning regimen that acts harmoniously with the body, not against it.
While most use customary caffeinated tea and coffee as a starting point for their day, Ayurveda suggests herb teas individualized to the unique dosha. These teas wake up the senses, light up Agni (digestive fire), and revive balance in the body's energies.
Dr. Sane continues, "In contrast to usual tea filled with milk, sugar, and caffeine, Ayurvedic teas employ targeted herbs to balance doshic disarray. The proper tea has the ability to boost digestion, stimulate clarity, and maintain energy without the collapse."
Morning, being Kapha-dominant, has heavy, cool, and slow properties. When unbalanced, these can manifest as sluggishness and lethargy. Ayurvedic teas neutralize this by using warming and stimulating spices.
Best Ingredients:
These herbs assist in energizing the body, stimulating digestion, and offering sustained energy levels throughout the day.
Individuals with dominant Vata energy tend to wake up cold, scattered, or anxious. To counteract this, warming and stabilizing herbs are employed.
Best Ingredients:
These herbs create warmth, alleviate stress, and ensure that there is constant energy without overstimulation.
Individuals with a dominant Pitta dosha tend to wake up with a clear mind but can be overheated or cranky. Cooling teas balance excessive heat and avoid mood changes.
Best Ingredients:
These are calm-inducing herbs, easing digestion while cooling the body and clarifying the mind.
Ayurveda firmly adheres to the principle "Ahara hi param aushadham" or food and drink are the most powerful medicine. A carefully prepared herbal tea, appropriate for one's dosha and season, is not merely a beverage—it's an exercise in self-healing. It boosts ojas (life energy), balances emotions, and aids digestion.
Dr. Sane repeats, "A cup of herbal tea in the morning, selected based on your dosha, is an ancient but effective way to begin the day. It provides clarity, enhances metabolism, and keeps energy levels stable."
Find Out Your Dosha: Knowing if you are more Vata, Pitta, or Kapha helps in choosing the tea.
Brew with Consciousness: Ayurveda stresses being conscious in every move. Make your morning tea slowly, aware of its medicinal virtues.
Combine with Other Ayurvedic Habits: Follow up your tea with oil pulling, tongue scraping, and breathing exercises for an overall healthy morning routine.
Be Seasonal: Tailor your tea ingredients according to the change in seasons. For instance, winter warming spices and summer cooling herbs.
Morning tea can do more than merely wake you up—it can feed your body, mind, and spirit. The Ayurvedic approach isn't about deprivation but about conscious nourishment, making sure each sip of tea adds to your well-being. So tomorrow morning, ditch the sugar-filled, caffeine-rich brew and try a herbal blend that's specific to you. Your body—and your mind—will thank you for it.
Credit: Canva
Did you know why thousands of basil trees were planted around the Taj Mahal? You might not be aware of the reason. Since ancient times, basil has been called the "Queen of Herbs." In India, almost every household used to have a basil plant in their courtyard.
Basil trees were planted around the Taj Mahal to help control pollution. They release oxygen for up to 20 hours a day and protect the ozone layer within just four hours. Additionally, basil can purify the air within a 100-square-foot radius.
Shah Jahan had the iconic tulsi trees planted around the monument. Tulsi is known for its medicinal properties—it can help counteract the side effects of paracetamol and anti-TB medicines. It also reduces DNA damage, inhibits tumor growth, and is beneficial for conditions like asthma and bronchitis.
Indian hair care has a long history of using natural methods taken from Ayurveda. Most South Asian mothers and grandmothers use oily, herbal massages on their children's heads, followed by washing with natural cleansers like reetha, which comes from soapnuts. These practices are based on Ayurveda and stories from Hindu mythology, which focus on keeping hair healthy with natural remedies. Old texts even suggest that gods and goddesses with balanced personalities had beautiful hair, showing a connection between inner peace and outer beauty.
Practices like adding turmeric and medicinal roots like ginger to our diet, using herbal remedies to build our immunity like eating Tulsi etc.
These practices and learning may seem daunting at first, but you should not worry. Start slow and build your health from there. Flipping your daily routine on its head to practice healthier choices may seem like the best option, but it is better to ease into these practices.
While Ayurveda focuses on natural healing and healthy practices, it is always a good practice to do safety checks before you add anything new to your care routine. Patch test before using any new herbal product. One should also beware of potential allergies and side effects. Herbal remedies should be used as a part of a wider healthy lifestyle, make sure you focus on taking care of overall health.
Ayurvedic hair care looks at your whole self, not just your hair. It believes your mind, feelings, and food all play a role. It tries to fix the real reasons behind hair trouble, instead of just covering up the symptoms. This way, your hair gets better from the inside out.
Feeling stressed or upset can change your hormones, and this can affect your hair. Keeping your mind calm and happy is very important for healthy hair. When you manage stress, your body works better, and your hair grows stronger.
Eating the right foods helps your hair grow. Ayurveda suggests eating fruits and vegetables that fit your body type. Adding healthy fats, like nuts, is good too. Spices like cumin and ginger help your body use food better. Herbal pills like Triphala can balance your body.
Putting oil on your hair feeds your hair roots and scalp. Different oils, like almond, coconut, or olive, work best for different people. Washing your hair with gentle, natural shampoos keeps it clean without drying it out. This makes your hair stronger and healthier.
Rubbing your scalp helps blood flow to your hair roots, which makes your hair grow. Warm oil massages are especially good. They make your scalp feel good and help the oil soak in. This keeps your hair and scalp healthy.
Natural cleansers from plants, like reetha and shikakai, clean your hair gently. Using masks, rinses, and teas with herbs like amla, neem, and hibiscus can help your hair grow and stay healthy. Smelling good oils can also help you relax, which is good for your hair.
© 2024 Bennett, Coleman & Company Limited